Sredded chicken with Manchego cheese. Kaxapas or Cachapas are made with fresh ground corn mixed into a thick batter and cooked on the grill, like pancakes; The Kaxapa is slightly thicker and lumpier because of the pieces from corn kernels.
Black beans, fried ripe plantains, Oaxaca cheese and avocado. Kaxapas or Cachapas are made with fresh ground corn mixed into a thick batter and cooked on the grill, like pancakes; The Kaxapa is slightly thicker and lumpier because of the pieces from corn kernels.
Shredded beef and Oaxaca cheese. Kaxapas or Cachapas are made with fresh ground corn mixed into a thick batter and cooked on the grill, like pancakes; The Kaxapa is slightly thicker and lumpier because of the pieces from corn kernels.
Black beans, shredded beef, fried ripe plantains and ranchero cheese. Kaxapas or Cachapas are made with fresh ground corn mixed into a thick batter and cooked on the grill, like pancakes; The Kaxapa is slightly thicker and lumpier because of the pieces from corn kernels.
Oaxaca, ranchero and Manchego cheese. Kaxapas or Cachapas are made with fresh ground corn mixed into a thick batter and cooked on the grill, like pancakes; The Kaxapa is slightly thicker and lumpier because of the pieces from corn kernels.
Filled with Oaxaca cheese. Kaxapas or Cachapas are made with fresh ground corn mixed into a thick batter and cooked on the grill, like pancakes; The Kaxapa is slightly thicker and lumpier because of the pieces from corn kernels.
Oaxaca cheese of tofu, stir fried vegetables. Kaxapas or Cachapas are made with fresh ground corn mixed into a thick batter and cooked on the grill, like pancakes; The Kaxapa is slightly thicker and lumpier because of the pieces from corn kernels.