Kaxapa Factory

Green plantains toast filled with shredde beef and chicken, fresh tomatoes, cheese on topo of organic lettuce and topping of sauce. Tostones (from de Spanish verb "tostar" wich means "to toast") or patacones are a popular side dish in many Latin American countries. The dish is made from sliced green (unripe) plantains and served as a sandwich with thin, fried plantains subbing for a bread. It's stuffed with all kind of ingredients, lettuce and sauce.

Green plantains toast filled with black beans, shredded beef, ranchero cheese, fried ripe plantains, on top of organic lettuce.

Green plantains toast filled with special chicken saldad with avocado and Manchego cheese, on top of organic lettuce. Tostones (from de Spanish verb "tostar" wich means "to toast") or patacones are a popular side dish in many Latin American countries. The dish is made from sliced green (unripe) plantains and served as a sandwich with thin, fried plantains subbing for a bread. It's stuffed with all kind of ingredients, lettuce and sauce.

Large green toast with cheese, golf sauce and tartar sauce on top. (Add an extra ingredient of your choice by extra charge). Tostones (from de Spanish verb "tostar" wich means "to toast") or patacones are a popular side dish in many Latin American countries. The dish is made from sliced green (unripe) plantains and served as a sandwich with thin, fried plantains subbing for a bread. It's stuffed with all kind of ingredients, lettuce and sauce.

Green plantain toast filled with stir fried vegetables, ranchero cheese or tofu, on top of organic lettuce and topping of sauce. Tostones (from de Spanish verb "tostar" wich means "to toast") or patacones are a popular side dish in many Latin American countries. The dish is made from sliced green (unripe) plantains and served as a sandwich with thin, fried plantains subbing for a bread. It's stuffed with all kind of ingredients, lettuce and sauce.