Stuffed with avocado, tempura shrimp and a touch of cream cheeese with thin slices of smoked and flamed salmon, topped with Japanese mayonnaise and scallions.
Marinated in oyster with orange, accompanied with rice, bean sprouts and wok vegetables: asparagus, mushrooms, broccoli, carrots, red pepper, onion and zucchini.
Marinated in oyster with orange, accompanied with rice, bean sprouts and wok vegetables: asparagus, mushrooms, broccoli, carrots, red pepper, onion and zucchini.
Marinated in oyster with orange, accompanied with rice, bean sprouts and wok vegetables: asparagus, mushrooms, broccoli, carrots, red pepper, onion and zucchini.
Marinated in oyster with orange, accompanied with rice, bean sprouts and wok vegetables: asparagus, mushrooms, broccoli, carrots, red pepper, onion and zucchini.